黑曲霉 ATCC 16404 巴西曲霉凍干粉

簡(jiǎn)要描述：黑曲霉 ATCC 16404，現(xiàn)貨供應(yīng) ATCC 菌種
上海復(fù)祥生物公司現(xiàn)貨供應(yīng)美國(guó)典型培養(yǎng)物保藏中心（ATCC）菌種。

產(chǎn)品型號(hào)：Aspergillus brasiliensis
廠商性質(zhì)：生產(chǎn)廠家
更新時(shí)間：2026-05-05
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詳細(xì)介紹

拉丁名稱(chēng)：

Aspergillus brasiliensis

原產(chǎn)國(guó)：

中文名稱(chēng)：

巴西曲霉

主要用途：

抗微生物防腐劑試驗(yàn)

曾用名：

黑曲霉

培養(yǎng)基編號(hào)：

原始編號(hào)：

WLRI 034

培養(yǎng)溫度(℃)：

25-28℃

其他保藏中心編號(hào)：

ATCC 16404=DSM 1387 =CBST3388 =IFO 9455 =IMI 149007

培養(yǎng)時(shí)間(天)：

5-7天

來(lái)源歷史/保藏單位：

ATCC

需氧類(lèi)型：

好氧

黑曲霉 ATCC 16404 巴西曲霉凍干粉

Specific applications
Growth promotion testing
Bioburden testing
Environmental monitoring
Preservative efficacy testing
Antimicrobial effectiveness testing
Disinfectant testing
Aseptic processing
Assay of antimicrobial preservatives
Media testing
Preparatory test control
Quality control strain
Sterility testing
Testing fungicides
Transformation host
Validation control
Reference strain for performance testing culture media listed by the ISO TC 34 SC 9 Joint Working Group 5 in the ISO 11133 and by the Working Party on Culture Media of the International Committee on Food Microbiology and Hygiene (ICFMH-WPCM)
Food testing
Pharmaceutical and Personal Care
Potential bioremediation agent: phenolic compounds, melanoidin
Use of impedance for preservative efficacy testing
Recommended by ATCC for use in the tests described in ASTM Standard Test Method E979-91 where only the taxon is specified.
Recommended as a test microorganism for EP 2.6.1 Sterility
Recommended as a test microorganism for EP 2.6.12 Microbial Examination of Non-Sterile Products: Microbial Enumeration Tests
Recommended as a test microorganism for EP 2.6.27 Microbiological Control of Cellular Products
Recommended as a test microorganism for EP 5.1.3 Efficacy of Antimicrobial Preservation
Recommended as a test microorganism for JP 16 4.05 I Microbiological Examination of Non-sterile Products: Total Viable Aerobic Count
Recommended as a test microorganism for JP 16 4.06 Sterility Test
Recommended as a test microorganism for JP 16 G4 Microorganisms: Preservatives-Effectiveness Tests
Recommended as a test microorganism for USP<1072>Disinfectants and Antiseptics
Recommended as a test microorganism for USP<2021>Microbial Enumeration Tests
Recommended as a test microorganism for USP<51>Antimicrobial Effectiveness Testing
Recommended as a test microorganism for USP<61>Microbiological Examination of Nonsterile Products: Microbial Enumeration Tests
Recommended as a test microorganism for USP<71>Sterility Tests
Recommended as a test microorganism for USP<72>Respiration-Based Microbiological Methods for the Detection of Contamination in Short-Life Products
Recommended as a test microorganism for AENOR UNE-EN 1275: Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of basic fungicidal or basic yeasticidal activity of chemical disinfectants and antiseptics - Test method and requirements
Recommended as a test microorganism for ASTM E640: Standard Test Method for Preservatives in Water-Containing Cosmetics
Recommended as a test microorganism for ISO 11930: Cosmetics — Microbiology — Evaluation of the antimicrobial protection of a cosmetic product

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黑曲霉 ATCC 16404 巴西曲霉 凍干粉

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黑曲霉 ATCC 16404 巴西曲霉凍干粉